Richmond: Irish Recipe

The Country Kitchen

Our recipes

There are so many great ways to ensure that your family meals are the taste they come home for. Take a look at our favorite tea-time recipes below:

  • Serving suggestion for Toad in the Hole

    Toad in the Hole

    Sausages compliment Yorkshire pudding perfectly, and what better way to serve up a family favourite? Try our Toad-in-the-hole recipe.

    See recipe
  • Serving suggestion for Hot Pot

    Hot Pot

    This is a twist on the classic Lancashire favourite - a lovely winter warmer, perfect for cold nights in.


    See recipe
  • Serving suggestion for Sausage & Mash

    Sausage & Mash

    A classic family favourite, Sausages & Mash is a crowd-pleaser. Great for those times when there are extras around the dinner table.

    See recipe
  • Serving suggestion for Sausage Casserole

    Sausage Casserole

    Looking for a meaty casserole for an autumn evening? Just add Richmond Sausages for a filling meal.

    See recipe
  • Serving suggestion for Sausage and Herby Dumpling Pie

    Sausage and Herby Dumpling Pie

    Fancy a hearty meal for one? Then this is the perfect dish. Easy to make and tasty too, it'll be a family favourite in no time.

    See recipe
  • Serving suggestion for Bangers Bolognese

    Bangers Bolognese

    Give this Italian classic a great British twist with Richmond sausages – it's an easy alternative to traditional Bolognese.

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  • Serving suggestion for Richmond Sausage and Stilton Potato Cakes

    Richmond Sausage and Stilton Potato Cakes

    Treat your dinner guests to this delicious dish – great for starters and main courses, it's sure to impress everyone at the table.

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  • Serving suggestion for Mustard, Apple and Sausage Tart

    Mustard, Apple and Sausage Tart

    With only a handful of ingredients this recipe couldn't be simpler – it's a tasty tea-time treat that can be served up in no time.

    See recipe